Description
| Nai Bai, also known as Baby Bok Choy, is a tender and crisp green vegetable with a mild, sweet flavor. Its small, curly, spoon-shaped dark green leaves and white crunchy stems make it perfect for quick stir-fries, steaming, or adding to soups. Nai Bai is not only delicious but also packed with vitamins and nutrients, making it a healthy and versatile addition to any meal. |
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